Situated in Sydney’s leafy Eastern Suburbs, Guillaume is an elegant local restaurant with a focus on seasonal, produce-driven food. Chef Guillaume Brahimi and his team have created a dining experience that is sophisticated yet comfortable, in the historic three level Darcy’s building in Paddington. After extensive renovations the restaurant opened in August 2014 with beautiful new interiors.
December trading: We are opening additional lunches on Wednesdays and Thursdays from the 3rd December.
Guillaume will be closed on December 25th, 26th and 31st and 1st January 2016.